Missions
- Reception and administration of the goods
- Organization of the warehouse and the storage of the foodstuff
- Control of the outgoing stock (kitchen, restaurant, bar)
- Management of a team of storekeepers
- Responsibility for the registration and computer follow up and carrying out the inventory
- Ensuring the respect of Club Med’s standards and the application of hygiene and safety procedures
Profiles
- Availability and international mobility from 6 to 12 months minimum
- Diploma in Logistics required
- Experience in this position necessary
- Computer skills (Word and Excel)
- English is neccesary
Assets
- Team spirit
- Rigourous
- Diplomatic
- Organized
- Flexible
Seasonal contract with compensation package include room & board, utilities, basic medical insurance, uniforms, training, usage of all resorts sports facilities, and other advantages connected with our Club Med group.
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